2023 Peake Ranch Vineyard Pinot Noir

Jeb Dunnuck (97) - Slightly more complex, broad, and meaty, with ripe currants, raspberries, black tea, and floral notes, the 2023 Pinot Noir Peake Ranch Vineyard was fermented with 25% whole clusters and aged 17 months in 45% new French oak. Medium-bodied, round and supple, with a beautiful Côte du Nuits-like character, it has ripe tannins, a layered mouthfeel, and a great finish. Drink 2025-2035.

James Suckling (94) - Generous and mouthwatering, with aromas of fruit, wild strawberries, brambleberries and bergamot. Carob and dried herbs throughout lend a savory character to this polished pinot.